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The French Chef with Julia Child

Coq Au Vin Alias Chicken Fricassee

The French Chef's Julia Child prepares Coq Au Vin Alias Chicken Fricassee.

07/07/1971

Coq Au Vin Alias Chicken Fricassee
The French Chef with Julia Child

Coq Au Vin Alias Chicken Fricassee

Season 8 Episode 17 | 28m 50sVideo has Closed Captions

The French Chef's Julia Child prepares Coq Au Vin Alias Chicken Fricassee.

The French Chef's Julia Child prepares Coq Au Vin Alias Chicken Fricassee. Take chicken, onions, and mushrooms, simmer them in red wine for coq au vin, or in white wine for an old fashioned fricassee. This episode offers two recipes in one–two famous dishes that will teach you a lot more about cooking than just how to stew a chicken.

07/07/1971

Problems playing video?   | Closed Captioning Feedback

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Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

The French Chef with Julia Child

Coq Au Vin Alias Chicken Fricassee

Season 8 Episode 17 | 28m 50sVideo has Closed Captions

The French Chef's Julia Child prepares Coq Au Vin Alias Chicken Fricassee. Take chicken, onions, and mushrooms, simmer them in red wine for coq au vin, or in white wine for an old fashioned fricassee. This episode offers two recipes in one–two famous dishes that will teach you a lot more about cooking than just how to stew a chicken.

07/07/1971

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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