Specials
The French Chef with Julia Child
The French Chef, Julia Child fancies up a modest breakfast egg.
Elegance With Eggs
The French Chef with Julia Child
The French Chef Julia Child presents a recipe for fish filets, with sauce and mushrooms.
Fish Filets Sylvestre
The French Chef with Julia Child
The French Chef, Julia Child teaches you how to make a puff pastry.
Puff Pastry
The French Chef with Julia Child
The French Chef, Julia Child demonstrates how to prepare Roast Goose
Roast Goose
The French Chef with Julia Child
Julia Child the French Chef, presents dishes to serve at your New Year's table.
Bringing in the New Year
The French Chef with Julia Child
Julia Child, the French Chef, explores lettuce and cabbage dishes.
Vegetable Adventures
The French Chef with Julia Child
Julia Child, the French Chef, presents a fish dish that will turn anyone into a fan.
Fish Mousselines
The French Chef with Julia Child
The French Chef, Julia Child shows how to buy, prepare, cook, serve, and eat artichokes.
Artichokes From Top To Bottom
The French Chef with Julia Child
Cold Souffles and Bavarian Cream
Rediscover an age-old dessert with Julia Child, the French Chef.
Cold Souffles and Bavarian Cream
The French Chef with Julia Child
The French Chef, Julia Child shows us how to make a delectable vegetable custard.
Timbales
The French Chef with Julia Child
The French Chef, Julia Child introduces us to yeast doughs and famous desserts.